Preheat the oven to 375º. Butter a 10” or 10 ½” inch ceramic tart pan, baking dish, clafoutis dish or cast iron skillet Peel, core and slice the apples into 16ths. Toss with the lemon juice in a large ...
RICHMOND, Va. – Don’t let the fancy French name fool you, this quick and easy Apple Clafoutis can impress guests but be prepared in minutes. Shaynefully Delicious Shayne Rogers is back to prepare this ...
1. Preheat the oven to 375°. In a large skillet, melt the butter. Add the apples and cook over moderately high heat, stirring, for 1 minute. Add 1/4 cup of the sugar and cook, stirring, until the ...