Basque craftsmen showed up with a 26 foot-long skeleton, oak timber and other traditional materials and set up shop on the National Mall to build a ship at the Smithsonian’s 2016 Folklife Festival.

They've been a culture without a country for so long, it's little surprise that pockets of Basque life can be found throughout the West. They began arriving in the 1800s from Basque country, which ...

Forbes contributors publish independent expert analyses and insights. I cover the world’s best hotels, restaurants and wine. Jackie Kennedy Onassis and Aristotle Onassis during Jackie Kennedy Onassis ...

Jaialdi returns to Boise July 29–Aug. 3 after a 10-year hiatus since 2015. Festival highlights include Basque sports, folk dance, cuisine and street music. Event celebrates Idaho’s Basque heritage and ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production. She's obsessed with the fine details and ...

Part poetry-slam, part hip-hop freestyling, part a cappella singing and 100 percent improvisational, the tradition of bertsolaritza has become a cultural signifier for the Basque diaspora. Thousands ...

Campaigners celebrate defeat of proposal to extend Bilbao institution into areas including nature reserve ...

Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...

The Basque militant group ETA surrendered its inventory of remaining weapons, ending some 40 years of political violence in southwest France and northern Spain on Saturday as people celebrated in the ...

Basque cheesecake, also known as "Burnt Basque Cheesecake," originates from the Basque region of Spain. It’s a crustless cheesecake with a distinctively and intentionally burnt top, which gives it a ...