Today we're going to cook one of my favourite freshwater fish, walleye. We're going to cook this walleye in a nice healthy ...

Classic fish recipes get a contemporary twist in "Cooking Freshwater Fish" by Lucia Watson, a chef and owner of Lucia's Restaur-ant in Minneapolis's Up-town neighborhood. The cookbook has more than 50 ...

How do you fillet a walleye? There are quite a few ways to fillet a walleye. This method is called "zippering" a walleye and creates four boneless fillets per walleye! (plus the two cheeks of course!) ...

Join Mission Point Resort Executive Chef John Clements every Wednesday as he dives into easy at-homes meals you the viewer can make to add a little depth to your cooking roster. This week Chef ...