Partnership will help build on ADM’s world-class R&D capabilities and broad portfolio of innovative, responsibly-produced products and solutions CHICAGO--(BUSINESS WIRE)-- ADM (NYSE: ADM), a global ...

New York, Sept. 11, 2020 (GLOBE NEWSWIRE) -- Reportlinker.com announces the release of the report "Global Microbial Fermentation Technology Industry" - https://www ...

The mounting demand for sustainable and health-promoting dietary patterns has accelerated interest in plant-based foods and their functional potential.

Ladderworks is a publishing platform of diverse picture books and online curriculum with the mission to empower over a million kids to become social entrepreneurs. Our current series features ...

Shibazuke is a traditional Japanese eggplant pickle produced by the process of fermentation using lactic acid bacteria (LAB). LAB which is commonly present in vegetables causes the spontaneous ...

Clara Foods – one of a new wave of startups using ‘precision’ microbial fermentation technology – is announcing what it claims is the world’s first commercial launch of ‘animal-free’ pepsin, an enzyme ...

The success of biopharmaceuticals started about 30 years ago with the first production of recombinant human insulin (Humulin ®) in Escherichia coli, followed by the first production of human tissue ...

The application of systems metabolic engineering strategies, along with the construction of an electron channeling system, has enabled the first gram-per-liter scale production of lutein from ...

CHICAGO--(BUSINESS WIRE)--ADM (NYSE: ADM), a global leader in nutrition and agricultural origination and processing, announced today that it is making a leading equity investment in Acies Bio, a ...