Coming from the steer cut where the tenderloin and top loin intersect, porterhouse steak is a prized cut for a reason, known for its generous portion size, tender texture, and ultra-savory beefy ...

two grilled porterhouse steaks, one intact and one sliced for serving, resting on a wooden board next to a steak knife - hlphoto/Shutterstock Many options await at a steakhouse, but one stands out as ...

Discover steakhouse chains known for oversized porterhouse plates, featuring thick-cut steaks perfect for sharing.

When Andre’s Steakhouse on Marco Island changed its name to Tara Steak & Lobster House last year, it was a strategic gesture in advance of a planned expansion to at least four other outlets in South ...

Earlier this year, family-owned Porterhouse San Mateo reopened in Downtown San Mateo's historic 1924 bank vault. Guests are greeted to the restaurant by Porterhouse’s impressive, custom meat locker ...

Pork's most popular cuts don't have snazzy names. At least, not until now. Coming soon to a grocery store near you are the New York chop, the porterhouse chop and the sirloin chop. Yes, pork is ...

A quaint restaurant in Porter elevates its food while offering affordable, family-friendly options. Like its namesake, PorterHouse is known for its steaks, but this small-town eatery offers much more ...

Many options await at a steakhouse, but one stands out as truly indulgent. If you know cuts of beef, you know that a porterhouse steak is a special treat. Consisting by definition of two parts of the ...