Think all milk is safe for cereal? Think again! Ultra-pasteurized, flavored, or expired milk can ruin texture and taste.

Pasteurizing milk to prevent food-borne illnesses is one of the most important innovations that we have ever seen when it ...

Redditors ask about heating raw milk to kill bacteria and potential toxins in thread where critics accuse them of discovering pasteurization.

Almost all the milk and cream in my supermarket these days is "ultra pasteurized." What happened to plain, old "pasteurized"? Didn't it kill enough germs? I welcome this question because it solves an ...

Pasteurization completely inactivates the H5N1 bird flu virus in milk — even if viral proteins linger. Drinking properly pasteurized milk contaminated with avian influenza remnants won’t increase ...