Expiration dates influence how food is purchased, stored, and disposed of. In the United States, more than one-third of all food is wasted each year, totaling over $160 billion in discarded groceries.

For years, the federal government advised Americans to limit red meat and foods high in saturated fats. However, new federal dietary guidelines elevate protein, dairy and healthy fats to the top of a ...

DOYLESTOWN TWP., Pa. – A leading natural and organic foods retailer is expanding its footprint in Pennsylvania. Whole Foods Market, the Austin-based, certified organic national grocer, will open a new ...

Katherine Haan, MBA, is a Senior Staff Writer for Forbes Advisor and a former financial advisor turned international bestselling author and business coach. For more than a decade, she’s helped small ...

If you're trying to reduce the number of plastic kitchen utensils you own this year in favor of nontoxic options, it's probably not the worst idea. plate of microplastics are found in many common ...

Sarah Entwistle is a chef and recipe developer who has worked in restaurants, test kitchens, and as a private chef. After a five-year stint in Utah, she moved back to the East Coast and currently ...